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Agriculture

Economic & Environmental Analysis of Dairy Farms with Barns

The objective of this study was to investigate the financial aspects of a barn system basedon an investment cost-benefit analysis approach, and to investigate the resultant change infarm system, as well as the associated environmental footprint measured in terms ofnitrogen and phosphorous leaching and greenhouse gas emissions via OVERSEER®.

Project Information

date
January 1, 2016
type:
SUMMARY
This project looks at the economic and environmental factors of utilising barns on dairy farms across 14 different case studies.

Other Projects

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Agriculture
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Environmental
State Of Grain- Implications of global price and supply of supplementary feeds on the New Zealand agricultural sector
This report discusses factors impacting the price and supply of IPF, quantifies the New Zealand livestock sectors which feed it and examines the consequences of global supply shortages.
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Environmental
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Agriculture
Forestry on Farms: Implications for Farm Sustainability and Regional Impact
Funded by the Fertiliser Association of New Zealand This study was undertaken by a consortium of; AgFirst, Groundtruth Ltd, and Market Economics. This modelling study was undertaken to understand the opportunity to farm better class farmland more productively while planting forestry on poorer class land farmland, with blanket forestry planting as a comparison. It also considered the wider regional economic impact of such forestry planting.
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Agriculture
AgFirst Recent Projects - Link to AgricultureAgFirst - Recent Projects - Link to Environmental  informationAgFirst - Horticultural Icon Link
Environmental
AgFirst Recent Projects - Link to AgricultureAgFirst - Recent Projects - Link to Environmental  informationAgFirst - Horticultural Icon Link
Māori Agribusiness
Takahuri Whenua GHG modelling Report
This project focuses on three Māori Collectives, and investigates: (i) The impact on greenhouse gas emissions, farm profitability, and nitrogen leaching levels at an individual farm level for six farms within each Collective; (ii) The opportunity to operate the farms at a Collective level to enhance greenhouse gas emission reductions while maintaining or improving profitability; and (iii) The opportunity to operate at a pan-Collective level to further achieve the goals of reduced greenhouse gas emissions/maintenance of business profitability.

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